The Effect of Coffee Pulp Composition with Consortia Variation of Indigenic Bacteria on Plant Growth of Coffee Breeding
Agus Sutanto1, Achyani2, Rasuane Noor3, Dedy Subandono4, Fenny Theresia5, Handoko Santoso6, Azis Syaifudin7, Miftachul Huda8, Arieff Salleh Rosman9

1Agus Sutanto, Universitas Muhammadiyah Metro Lampung, Indonesia.
2Achyani, Universitas Muhammadiyah Metro Lampung, Indonesia.
3Rasuane Noor, Universitas Muhammadiyah Metro Lampung, Indonesia.
4Dedy Subandono, Universitas Muhammadiyah Metro Lampung, Indonesia.
5Fenny Theresia, Universitas Muhammadiyah Metro Lampung, Indonesia.
6Handoko Santoso, Universitas Muhammadiyah Metro Lampung, Indonesia.
7Azis Syaifudin, Universitas Muhammadiyah Metro Lampung, Indonesia.
8Miftachul Huda, Universiti Pendidikan Sultan Idris Malaysia Arieff Salleh Rosman, Universiti Teknologi Malaysia.
Manuscript received on July 20, 2019. | Revised Manuscript received on August 10, 2019. | Manuscript published on August 30, 2019. | PP: 2588-2592 | Volume-8 Issue-6, August 2019. | Retrieval Number: F8744088619/2019©BEIESP | DOI: 10.35940/ijeat.F8744.088619
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© The Authors. Blue Eyes Intelligence Engineering and Sciences Publication (BEIESP). This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/)

Abstract: This study aimed to determine formula and dosage of coffee pulpcompost that is appropriate to the growth of coffee in the nursery phase. The research treatment was a dose of coffee pulp compost with variations of bacterial consortia, using three treatments and one control including, 1) 150 grams of coffee pulp with variations of KA bacteria consortia, 2) 150 grams of coffee pulp with a variety of KB bacterial consortia, 3) 150 grams of coffee pulpwith a variety of consortia of KC bacteria in each treatment there were six replications. The results of the study were found to have an effect on the growth of coffee seedling height and did not significantly influence the growth of the number of leaves of coffee seedlings. This study gives an indication of formula C with 15 indigen bacterial isolates producing the best compost at dose of 150 grams for robusta coffee nursery.
Keywords: Coffee Pulp, Indigenic Bacteria, Coffee Breeding.